Japanese Style Cauliflower Hotdog Soup Recipe

Think hot dogs only belong in buns? Think again. This Japanese style cauliflower hot dog soup is a recipe i chanced upon when I was in Japan, this is proof that even the most familiar ingredients can surprise you in the best way. The savory bite of hot dogs, the tenderness of cauliflower, and the earthy zing of radish come together in a light, comforting broth. Whether you're looking for a quick weeknight dinner or a twist on classic flavors, this is one recipe you'll want to bookmark.

✨ Uniqueness: What makes this soup special? It's the unexpected star—the humble hot dog—paired with nutritious veggies in a clear, umami-rich broth. It’s quick, affordable, and surprisingly elegant in taste. "Never try, never knew"—this soup proves the point deliciously.

@cupfuldays Japanese style cauliflower hotdog soup

This soup is perfect for anyone looking for a budget-friendly, 20-minute meal that still tastes like a warm hug. It’s also great for using up leftover hot dogs or when you want something warm without the heaviness of cream-based soups.

@cupfuldays Japanese style cauliflower hotdog soup

🧾 Japanese Style Cauliflower Hot Dog Soup

sServings: 2-3

🥘 Ingredients:

• 3 hot dogs, sliced

• 1/2 head of cauliflower, broken into florets

• 1/4 radish, thinly sliced

• 500ml water

• 1/2 tsp chicken stock powder

• 1/2 tsp salt (adjust to taste)

• 1 tsp olive oil

• A pinch of black pepper

  
  

🍳 Instructions:

1. In a medium pan, heat olive oil over medium heat.

2. Add sliced hot dogs, cauliflower florets, and radish slices. Sauté for 3–4 minutes until slightly browned and fragrant.

3. Pour in 500ml of water. Add chicken stock powder and salt.

4. Cover with a lid and bring the soup to a boil.

5. Once boiling, reduce to low heat and simmer for 7 minutes until vegetables are tender.

6. Sprinkle with black pepper before serving.

If you made this recipe, I would love to see it! Tag me on my Instagram @cupfuldays